Wednesday, November 30, 2011

International Interest

I was looking at the country of origin section on our blog analytics the other day. I noticed that last year we had 50 pageviews from China and 40 from Romania. Why I wondered. Perhaps there is interest from China about our Reuben egg rolls and maybe Romanians heard that Max and Benny's makes a great Romanian skirt steak? In any case, we love to know that there is international interest in Max and Benny's.

Marvin the Maven

Sunday, November 27, 2011

Uncle Jerry Honored

Our uncle, Jerry Schlan, was recently honored by the Great Vest Side Club. Uncle Jerry, along with other surviving members of the great Marshall High School Junior basketball teams from 1939-1944, received plaques of recognition for their incredible 98 consecutive game winning streak, which remains a Chicago Public School and state of Illinois record. Congratulations Uncle Jerry, and thanks to the Great Vest Side Club.

Saturday, November 19, 2011

Small Business Saturday

Next Saturday, November 26th, is Small Business Saturday. For the last twenty-five plus years, we at Max and Benny's have had the pleasure of serving you. We are a family-owned business, competing against the large corporate restaurant chains. We appreciate your support over the years. So have a great Thanksgiving holiday and remember to stop by on Small Business Saturday. 

Wednesday, November 16, 2011

Mozart and Blintzes

Max and Benny's donated the lunch today for the volunteers at the WFMT pledge drive. There were so many lovers of classical music in the room. One learned gentleman mentioned to me that Mozart loved blintzes. Imagine that!

Marvin the Maven

Saturday, November 5, 2011

Pumpkinmania at Max and Benny's!

Calling all lovers of pumpkin baked goods! Max and Benny's marvelous bakery has all kinds of pumpkin goodies for you this Fall season. We have scrumptious pumpkin bread, which I especially like to have with a schmear of cream cheese to accompany my coffee at breakfast these cool November mornings. Our pumpkin slices are perfect as a side to dinner or lunch, or anytime you get the urge to nosh. And who can think of a better dessert this Fall season than Max and Benny's luscious and savory pumpkin cream pie? I must admit that I cannot think of another bakery in the area that makes a better pumpkin rugelach (no nuts) than the fine bakers here at Max and Benny's.

Marvin the Maven  

Wednesday, November 2, 2011

Wish for a Knish

When you wish for a knish, you don't have to go farther than Max and Benny's. These doughy Jewish favorites can be found at our deli counter. Traditional knish lovers may choose the meat knish with poppyseeds or perhaps the potato knish. Others may find the spinach and feta knish to be their choice. Anyway, when it comes to great Jewish dishes, you can't go wrong with any of our three types of knishes.

Marvin the Maven (and sometimes poet)

STRUDEL

What luscious dessert do you like to have with your coffee? Rugelach? Mandel Bread? Consider strudel. Yes strudel, and nobody makes it better than the bakers at Max and Benny's. We have three scrumptious kinds of strudel in our bakery. Believe me, all are fantastic with or without coffee. So try Max and Benny's cheese strudel, apple strudel and cherry cheese strudel. You will not be disappointed!

Marvin the Maven